More than half of all Michelin-star chefs around the world cook with expert appliances from Electrolux. With Grand Cuisine, the company has now created its first range of devices that harmoniously combines professional cutting-edge technology with the highest aesthetic demands of the private domain. A premium cooking system that gives seasoned chefs a helping hand in achieving exceptional culinary highlights, but also provides the less experienced the chance to acquire a taste for exquisite cooking creations. So you can be sure that family and guests will be delighted – both with the visual effect and the food!
Inviting friends over for dinner must be one of life’s greatest joys. This requirement has been elevated to an art form at the word’s top restaurants. That is why it is particularly remarkable when a company as internationally successful as Electrolux is the first to literally bring this high level of quality to the home kitchen. The ‘Electrolux Grand Cuisine’ range is developed and produced in a company-own centre of expertise for professional appliances in the Italian town of Pordenone, close to Venice, and individually manufactured piece by piece, exclusively to order. As well as the stylish design, the appliances also impress with their extraordinary high performance and incredibly fine temperature regulation. Particularly impressive is the glass hob with universal pan holder, upon which the flames of the exclusive ‘flower flame’ burners automatically adapt to fit the size of any cooking utensils. The innovative induction wok with its optimal heat distribution also sets new standards; it combines the fast performance of induction technology with the advantages of the Asian round-bottomed pan. On the other hand, frying with no pan at all is also a real pleasure thanks to the energy-efficient chrome Teppanyaki grill. The delicacies to be cooked are heated in a quick, even manner. The cutting-edge of gourmet technology is also embodied by the shock freezers and precision vacuum sealers, essential for the ‘cook and chill’ method as well as sous-vide cooking, in which sealing dishes retains maximum quality and full flavour. Electrolux Grand Cuisine makes it possible to create sumptuous revelations in exclusive private kitchens, which will linger on the taste-buds for a long time to come.
The Electrolux Grand Cuisine fits perfectly into any interior style thanks to its elegant design and premium material. Even the combination steam/cook/baking oven is not only an aesthetic event, but offers precise temperature and moisture control: it cooks with hot air, steam or even a combination of both. The programme is rounded off with a tailor-made ventilation system which is individually adapted to fit any kitchen. Electrolux Grand Cuisine leaves nothing to chance.
